Coffee Beans
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$35.00
Ethiopia Alo Natural
COUNTRY: Ethiopia
REGION: Sidama, Bensa
VARIETY: JARC 74158
ALTITUDE: 2380-2480 masl
PROCESS: Nat...
REGION: Sidama, Bensa
VARIETY: JARC 74158
ALTITUDE: 2380-2480 masl
PROCESS: Nat...
From
$23.00
Ethiopia Alaka
COUNTRY: Ethiopia
REGION: Guji, Oromia
VARIETY: Heirloom
ALTITUDE: 1800-2220 masl
PROCESS: Natura...
REGION: Guji, Oromia
VARIETY: Heirloom
ALTITUDE: 1800-2220 masl
PROCESS: Natura...
From
$25.00
Peru Oswaldo Gonzalez | Finca El Cedro
COUNTRY: Peru
REGION: Huabal, Cajamarca
VARIETY: Bourbon, Caturra
ALTITUDE: 1850Ā masl
PROCESS: Wa...
REGION: Huabal, Cajamarca
VARIETY: Bourbon, Caturra
ALTITUDE: 1850Ā masl
PROCESS: Wa...
From
$25.00
Brazil Fazenda do Cruzeiro
COUNTRY: Brazil
REGION: Santo Antonio Do Amparo, Campo Das Vertentes
VARIETY: Yellow Catucai
ALTITUDE: 905-1160 masl
PROCESS: Anaerobic Natural
TASTING NOTES: Milk milk chocolate, dried orange, fresh berry and almond vlavours with mellow candy like sweetness and tart acidity
REGION: Santo Antonio Do Amparo, Campo Das Vertentes
VARIETY: Yellow Catucai
ALTITUDE: 905-1160 masl
PROCESS: Anaerobic Natural
TASTING NOTES: Milk milk chocolate, dried orange, fresh berry and almond vlavours with mellow candy like sweetness and tart acidity
$28.00
China Dehong Yunnan
COUNTRY: China
REGION: Dehong, Yunnan
VARIETY: Catimor
ALTITUDE: 1300-1500 masl
PROCESS: Yeast co...
REGION: Dehong, Yunnan
VARIETY: Catimor
ALTITUDE: 1300-1500 masl
PROCESS: Yeast co...
From
$23.00
Colombia Paez
COUNTRY: Colombia
REGION: Cauca
VARIETY: Caturra, Castillo
ALTITUDE: 1700 masl
PROCESS: Washed
TASTING NOTES: Ripe purple fruit with toasted macadamia, soft caramel sweetness with mandarin.
REGION: Cauca
VARIETY: Caturra, Castillo
ALTITUDE: 1700 masl
PROCESS: Washed
TASTING NOTES: Ripe purple fruit with toasted macadamia, soft caramel sweetness with mandarin.
From
$28.00
Sumatra Putra Gayo
COUNTRY: SumatraĀ Indonesia
REGION: Aceh
VARIETY: Ateng, Bor Bor, Catimor, and Timor
FARM: Putra G...
REGION: Aceh
VARIETY: Ateng, Bor Bor, Catimor, and Timor
FARM: Putra G...
From
$23.00
Burundi Masha | Honey
COUNTRY: Burundi
REGION: Kayanza
VARIETY: Bourbon
ALTITUDE: 1672 masl
PROCESS: Honey
TASTING NOTES: Mild dark chocolate, cooked stone fruit and fresh berry flavours with mellow juicy acidity and candy like sweetness.
REGION: Kayanza
VARIETY: Bourbon
ALTITUDE: 1672 masl
PROCESS: Honey
TASTING NOTES: Mild dark chocolate, cooked stone fruit and fresh berry flavours with mellow juicy acidity and candy like sweetness.
From
$28.00
Rwanda Gishamwana Island
COUNTRY:Ā Rwanda
REGION: Western Province
VARIETY:Ā Bourbon
FARM: Gishmwana Island
ALTITUDE:Ā 1500-1...
REGION: Western Province
VARIETY:Ā Bourbon
FARM: Gishmwana Island
ALTITUDE:Ā 1500-1...
From
$18.00
Decaf Coffee
ORIGIN:Ā Colombia
TASTING NOTES:Ā ļ»æjuicy tart acidity with toffee and lemon flavourĀ
TASTING NOTES:Ā ļ»æjuicy tart acidity with toffee and lemon flavourĀ
From
$18.00
Seasonal Blend
40% Brazil (Dolce Cerrado from Sao Silvestre Farm by Ismael Andrade)
40% Colombia (from Paez, Inza)
20% Ethiopia (Worka)
Brew Ratio 1:2.3
Tasting Notes dark chocolate, raisin, sugarcane
40% Colombia (from Paez, Inza)
20% Ethiopia (Worka)
Brew Ratio 1:2.3
Tasting Notes dark chocolate, raisin, sugarcane