Brazil Fazenda do Cruzeiro
COUNTRY: Brazil
REGION: Santo Antonio Do Amparo, Campo Das Vertentes
VARIETY: Yellow Catucai
ALTITUDE: 905-1160 masl
PROCESS: Anaerobic Natural
TASTING NOTES: Milk milk chocolate, dried orange, fresh berry and almond vlavours with mellow candy like sweetness and tart acidity
COUNTRY: Brazil
REGION: Santo Antonio Do Amparo, Campo Das Vertentes
VARIETY: Yellow Catucai
ALTITUDE: 905-1160 masl
PROCESS: Anaerobic Natural
TASTING NOTES: Milk milk chocolate, dried orange, fresh berry and almond vlavours with mellow candy like sweetness and tart acidity.

