Kazozanikawa Coop is a group of small-holder farmers in the Kayanza region of Burundi. In Kirundi, the native language of Burundi, Kazozanikawa means “the future is coffee”. This cooperative can also be known as “Mpemba”. This cooperative was established in 2010. Farmers delivery cherry to the central washing station where coffee is floated and sorted before being pulped by their Penagos eco-pulper and soaked overnight before drying on raised beds. Drying can take up to two weeks depending on weather. 

Kayanza